Kate Whiteman

Automobile Association · Edition Xxl · Hermes House · Lorenz Books · Quadrille Publishing Ltd · Southwater · Universe Publishing

title ISBN-13year of publica-
tion
other author(s)
Enzyklopädie der Fische und Meeresfrüchte: Mit köstlichen Rezepten und über 600 Abbildungen
978-3-89736-081-52005
Fruit 978-0-7548-0367-62000Kay Whiteman · Maggie Mayhew
Fruit Identifier 978-0-7548-0789-62001
Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully 978-0-7548-0983-82002Richard Bird
Love Food, Love Paris 978-0-7495-4913-82006
Sauces: Sweet and Savoury, Classic and New 978-1-903845-55-42002Michel Roux · Martin Brigdale
The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to Identifying, Preparing and Serving Seafish, Freshwater Fish, Shellfish, Crustaceans and Molluscs 978-1-84476-408-22006
The Food Lover's Guide to the Gourmet Secrets of Paris 978-0-7893-1498-72006
The Italian Cooking Encyclopedia 978-1-84309-227-82001Carla Capalbo · Jeni Wright · Angela Boggiano
The New Fish Cooking Encyclopedia 978-0-7548-1701-72006
The New Fish Cooking Encyclopedia 978-0-7548-1355-22004
The Ultimate Fish and Shellfish Cookbook 978-1-84477-574-32004Pepita Aris · Marlena Spieler
The World Encyclopaedia of Fish and Shellfish: The Definitive Guide to the Fish and Shellfish of the World 978-0-7548-0488-82000
The World Encyclopedia of Fruit 978-0-7548-0951-72001Maggie Mayhew

 

Kate Whouley