| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Chopstix: Quick Cooking With Pacific Flavors | 978-1-55670-133-7 | 1990 | Teri Sandison |
| Fast Appetizers | 978-1-58008-049-1 | 2004 | " |
| Fast Entrees | 978-1-58008-433-8 | 2004 | " |
| Fast Fish | 978-1-58008-648-6 | 2005 | " |
| Fusion Food Cookbook | 978-1-885183-00-2 | 1994 | |
| Hot Barbecue | 978-0-89815-900-4 | 2004 | Teri Sandison |
| Hot Chicken | 978-0-89815-771-0 | 2004 | " |
| Hot Pasta | 978-0-89815-857-1 | 1996 | " |
| Hot Vegetables | 978-0-89815-975-2 | 1998 | Carpenter Hugh · Sandison Teri · Teri Sandison |
| Hot Wok | 978-0-89815-678-2 | 2004 | Teri Sandison |
| Pacific Flavors, Oriental Recipes for a Contemporary Kitchen | 978-1-55670-020-0 | 1989 | |
| Quick Cooking With Pacific Flavors | 978-1-55670-645-5 | 1997 | Teri Sandison |
| The Great Ribs Book | 978-1-58008-071-2 | 2004 | " |
| Wok Fast | 978-1-58008-383-6 | 2004 | " |