Douglas R. Brown

D. Brown · D. R. Brown · Douglas Brown · Douglas R. · Douglas Robert Brown · R.B. · R. Brown

Atlantic Publishing Company (FL)

titleISBN-13year of publica-
tion
other author(s)
El Manual de Entrenamiento para el Mesero, Mesera y Personal978-0-910627-48-12005Lora Arduser
Food Service Employee Handbook Creator Guide978-0-910627-28-32003
How to Open a Financially Successful Bakery: With a Companion CD-ROM978-0-910627-33-72004Sharon Fullen
How to Open a Financially Successful Bed & Breakfast or Small Hotel978-0-910627-30-62004Lora Arduser
How to Open a Financially Successful Coffee, Espresso & Tea Shop978-0-910627-31-32004Elizabeth Godsmark · Lora Arduser
How to Open a Financially Successful Pizza & Sub Restaurant978-0-910627-80-12006Shri L. Henkel
How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop978-0-910627-32-02004Sharon Fullen
The Food Service Professionals Guide To: Building Restaurant Profits: How To Ensure Maximum Results978-0-910627-19-12002Jennifer Hudson Taylor
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Food Costs978-0-910627-16-02002
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs978-0-910627-15-32002Cheryl Lewis
The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees978-0-910627-47-42004Lora Arduser

Douglas R. Buehl