| title | ISBN-13 (ISBN-10) | year of publica- tion |
|---|---|---|
| The Classic Art of Viennese Pastry: From Strudel to Sachertorte - More Than 100 Traditional Recipes | 978-0-471-29202-9 (0-471-29202-8) | 1997 |
Christian Bourrel · Christian Bruel · Christiane Brohl · Christiane Bruehl · Christine Barlow · Christine Broll · Christine Brühl · Christoph Beierle · Christoph Brühl · Christopher Bruell