Artisan · HarperCollins · Running Press
| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| American Food and California Wine | Hardcover | 978-0-06-015066-2 | 1985 | |
| Food for Friends | Paperback | 978-0-06-091591-9 | 1989 | |
| Food for friends | Hardcover | 978-0-06-181440-2 | 1984 | |
| James Beard's Theory and Practice Of Good Cooking | " | 978-0-7624-0613-5 | 1999 | James Beard · Julia Child · Karl Stuecklen |
| Microwave Gourmet | Paperback | 978-0-688-15792-0 | 1998 | |
| Microwave Gourmet | Unknown Binding | 978-0-688-06843-1 | 1987 | |
| Party Food: Small and Savory | Hardcover | 978-0-688-11184-7 | 1992 | |
| Roasting-A Simple Art | " | 978-0-688-13135-7 | 1995 | Maria Robledo |
| Soup: A Way of Life | " | 978-1-57965-125-1 | 1998 | |
| Vegetable Love | " | 978-1-57965-168-8 | 2005 | |