Books listed by ISBN
Serif
year of publication
ISBN
author(s)
title
1993
978-1-897959-01-5
Stephen Gray
War Child
''
978-1-897959-03-9
Edouard De Pomiane
Cooking with Pomiane
''
978-1-897959-04-6
Edouard De Pomiane
Cooking in Ten Minutes: Or the Adaptation of Cooking to the Rhythm of Our Time
1994
978-1-897959-08-4
Paul Bew
·
etc.
Northern Ireland, 1921-94: Political Forces and Social Classes
1993
978-1-897959-09-1
George Scurfield
·
Cecilia Scurfield
Home Baked: Little Book of Bread Recipes
''
978-1-897959-10-7
George Scurfield · Cecilia Scurfield
Home-made Cakes and Biscuits
1994
978-1-897959-11-4
Ivan Vladislavic
The Folly, The
''
978-1-897959-12-1
Steve Aylett
The Crime Studio
1995
978-1-897959-13-8
Z. Guinaudeau
Traditional Moroccan Cooking: Recipes from Fez
1995
978-1-897959-15-2
Caroline Sullivan
Classic Jamaican Cooking: Traditional Recipes and Herbal Remedies
1994
978-1-897959-18-3
Philip Casey
The Fabulists (Serif fiction)
2004
978-1-897959-19-0
Alice B. Toklas
The Alice B.Toklas Cook Book
1995
978-1-897959-20-6
Steve Aylett
Bigot Hall
''
978-1-897959-22-0
Karl Maier
Angola: Promises and Lies
''
978-1-897959-23-7
V.G. Kiernan
The Lords of Human Kind: European Attitudes to Other Cultures in the Imperial Age
1996
978-1-897959-25-1
Norman Cohn
Warrant for Genocide: Myth of the Jewish World-conspiracy and the Protocols of the Elders of Zion
''
978-1-897959-28-2
Paul Bew ·
Gordon Gillespie
The Northern Ireland Peace Process, 1993-96: A Chronology
1997
978-1-897959-29-9
Chitrita Banerji
Bengali Cooking: Seasons and Festivals
''
978-1-897959-31-2
Henry Patterson
The Politics of Illusion: Political History of the I.R.A.
1997
978-1-897959-33-6
Aline Benayoun
Casablanca Cuisine: French North African Cooking
1998
978-1-897959-35-0
Edward Hallett Carr
The Romantic Exiles: A Nineteenth Century Portrait Gallery
2002
978-1-897959-38-1
Paul Bew ·
Peter Gibbon
· Henry Patterson
Northern Ireland 1921 - 2001: Political Power and Social Classes
1999
978-1-897959-39-8
Mark Grant
Roman Cookery: Ancient Recipes for Modern Kitchens
2005
978-1-897959-41-1
Joyce P. Westrip
Fire and Spice: Parsi Cookery
2003
978-1-897959-42-8
Caroline Sullivan
Classic Jamaican Cooking: Traditional Recipes and Herbal Remedies
''
978-1-897959-43-5
Z. Guinaudeau
Traditional Moroccan Cooking: Recipes from Fez (Serif)
2007
978-1-897959-44-2
Francis Bissell
The Scented Kitchen: Cooking with Flowers
2004
978-1-897959-46-6
Joyce P. Westrip
Moghul Cooking: India's Courtly Cuisine
2005
978-1-897959-47-3
George Rude
The Crowd in History: A Study of Popular Disturbances in France and England, 1730-1848
''
978-1-897959-48-0
Jorge Semprun
The Cattle Truck
''
978-1-897959-49-7
Norman Cohn
Warrant for Genocide: The Myth of the Jewish World Conspiracy and the Protocols of the Elders of Zion
2006
978-1-897959-50-3
Chitrita Banerji
Bengali Cooking: Seasons and Festivals
''
978-1-897959-51-0
Gerald Brenan
The Face of Spain
2007
978-1-897959-52-7
Karl Maier
Angola: Promises and Lies
2007
978-1-897959-55-8
Edward Hallett Carr
The Romantic Exiles: A Nineteenth Century Portrait Gallery
2008
978-1-897959-58-9
Alan Winnington
The Slaves of the Cool Mountains: Travels Among the Head-hunters and Slave-owners of South-West China
''
978-1-897959-59-6
George Dangerfield
The Strange Death of Liberal England
''
978-1-897959-60-2
Mark Grant
Roman Cookery: Ancient Recipes for Modern Kitchens
''
978-1-897959-61-9
Edouard De Pomiane
Cooking in Ten Minutes: or the Adaptation to the Rhythm of Our Time
2009
978-1-897959-64-0
''
Cooking with Pomiane