The Best of Czech Cooking

Trnka

by Peter Trnka

Hippocrene Books · 2008

Ppb.

details (USA).

details (United Kingdom).

details (Canada).

details (Germany).

details (France).

ISBN: 978-0-7818-1210-8

ISBN-10: 0-7818-1210-0
See also:
2001HardcoverThe Best of Czech Cooking (Hippocrene International Cookbooks)
1996HardcoverBest of Czech Cooking (Hippocrene International Cookbook Series)